Meal Archive

  • Crockpot Chicken Lasagna Florentine

    Crockpot Chicken Lasagna Florentine

    A hearty recipe from a mom on the go with a family of seven to feed. INGREDIENTS 2 10 3/4- ounce cans condensed reduced fat cream of chicken soup undiluted 1 10-ounce package frozen chopped spinach, thawed, drained and squeezed dry 1 9-ounce package frozen...

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  • Chicken Enchilada Pasta

    Chicken Enchilada Pasta

    Inspired by an enjoyable evening at Fireside Brewhouse INGREDIENTS 4 cups grilled chicken breast 12 ounces cooked pasta ½ cup chopped white onion 3 garlic cloves 3 tablespoons butter 1 can cream of chicken soup 1 can cream of celery soup 1 cup sour cream...

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  • Mama’s Mini Meatloaves

    Mama’s Mini Meatloaves

    These quick and easy-to-make meatloaves come in tasty personal sizes, and are small enough that baking them doesn’t dry out the edges in order to cook the center. INGREDIENTS 1.25 lb ground beef (ground turkey is an excellent substitute) 1 onion, diced 2 eggs, slightly...

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  • Biscotti Toscani

    Biscotti Toscani

    These yummy, crunchy twice-baked cookies make a nice gift, so double the recipe. Keep a few for yourself and share the rest. INGREDIENTS 1/3 cup butter 3/4 cup white sugar 2 eggs 1 teaspoon vanilla extract 1/4 teaspoon almond extract 2 teaspoons orange zest 2...

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  • Brickle Top Cookies

    Brickle Top Cookies

    A crunchy sweet cookie, perfect for dipping in some icy cold milk. INGREDIENTS 1 cup margarine/butter, softened 1 cup granulated sugar 1 cup packed light brown sugar 1 teaspoon vanilla extract 1/2 teaspoon salt 3 eggs 3 1/2 cups all-purpose flour 2 teaspoons baking soda...

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  • Morning Glory Muffins

    Morning Glory Muffins

    I enjoyed these while sipping coffee in my sister’s outdoor garden area. The dried fruits, nuts, oatmeal, wheat bran, and whole wheat flour contribute to the fiber and wholesome taste of each muffin. INGREDIENTS 1 cup whole wheat flour 1/2 cup all-purpose flour 1 cup...

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